Sour Cream Mashed Potatoes

    Ingredients

    8 to 10 potatoes, peeled and boiled
    1 cup sour cream
    8 oz. cream cheese
    1 tsp. salt
    dash of garlic salt
    1/4 cup chives, chopped
    2 Tbsp. butter

    Directions

    Mash cooked potatoes while hot.  Beat with
    beater.  Beat in sour cream, cream cheese, salt,
    garlic salt, chopped chives, and butter.  Put in
    casserole dish.  Sprinkle with paprika.
    Bake 30 minutes at 350.