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B
eef Stew
2 lbs. beef chunks (round steak)
1 cup celery, big slices
2 medium onions, cut into large pieces
1 cup potatoes, large pieces
Arrange vegetables around meat.
Blend the following in a bowl:
2 tsp. salt
2 cups tomato juice
3 Tbsp. tapioca
Directions
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tew
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