Mustard Sauce

    Ingredients

    1/4 cup butter
    2 eggs
    1/2 cup sugar
    1/2 cup tomato soup
    1/2 cup prepared mustard
    1/4 cup vinegar
    1/4 cup water

    Directions

    Melt butter in top of double boiler.  Beat eggs; add
    all the other ingredients and beat.  Add to the
    butter and cook over hot water until thickened,
    stirring constantly.
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