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| Appetizer Recipes & More |
Strawberry Cranberry Mold Ingredients 1 large package strawberry Jello 1 can cranberry sauce 1 - 13 oz. can crushed pineapple 1 small pkg. frozen strawberries Directions Dissolve gelatin in 1 3/4 cups boiling water. Put cranberry sauce in a bowl, break it up with a fork, then add 1/4 cup boiling water. Add to Jello. Add pineapple and strawberries. Pour into large mold. Chill until firm. |