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| Appetizer Recipes & More |
Southern Pecan Pie Ingredients 3 eggs 2/3 cups sugar 1 cup dark corn syrup 1/3 cup melted butter or margarine 1 cup pecan halves 9-inch pie shell Directions Beat eggs thoroughly with sugar, dash of salt, corn syrup and melted butter. Add pecans. Pour into unbaked pie shell. Bake at 350 for 50 minutes and knife comes out clean. Cool. |