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| Appetizer Recipes & More |
Raisin Cream Pie Ingredients 3 eggs, beaten 1 cup sugar 1/2 tsp. cinnamon 1/2 tsp. nutmeg 1/4 tsp. salt 2 1/2 Tbsp. lemon juice 2 Tbsp. butter, melted 1 cup seedless raisins 1/2 cup chopped walnuts 8-inch pastry shell Directions Combine eggs, sugar, spices, salt, lemon juice and butter. Stir in raisins and nuts. Pour into pie shell. Bake at 375 for 30 minutes or until center is set. Cool. |