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Skillet Chops and Beans Casserole Ingredients 4 pork chops Salt and pepper to taste 4 slices onion 1 1-lb. can pork and beans 2 Tbsp. finely chopped dill pickle 2 tsp. prepared mustard Directions Brown chops in skillet. Top each with onion slice. Season with salt and pepper. Cover Cook over low heat 45 minutes or until tender. Push chops to one side; add remaining ingredients. Cover. Cook 5 minutes, stirring. Makes 5. |
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Skillet Chops and Beans Casserole Pork Recipes Casserole Recipes |