Pork Chop Casserole Ingredients 4 pork chops salt and pepper to taste 1 can golden mushroom soup 1 box long grain and wild rice Directions Brown pork chops in small amount of fat; season. Heat mushroom soup, 3/4 soup can water, rice mix and mix seasonings. Pour over pork chops. Bake in 300 degree oven about 1 hour or until tender. Makes 4 servings. |
![]() |
Pork Chop Casserole Casserole Recipes |