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    Schelde's Broccoli Cheddar Soup

    Ingredients

    1 box frozen broccoli, cooked per pkg. instructions
    1 cup shredded carrots
    1/4 cup finely chopped celery
    1/4 cup finely chopped onions
    2 to 3 potatoes, diced
    1 3/4 cup chicken broth
    2 cups milk
    1/4 cup flour
    2 cups Velveeta cheese, cubed
    White pepper and salt to taste

    Directions

    Cook broccoli.  Combine carrots, celery,
    potatoes, and onion in medium pan.  Add broth
    and heat to a boil.  Reduce heat and cover,
    simmering for 15 minutes.
    Combine milk, flour, and seasonings.  Stir into
    broth mixture.  Cook, stirring, until thick and
    bubbly.  Add broccoli and cheese, stirring until
    cheese melts.
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