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Hamburger Soup Ingredients 1 small onion, diced 1 lb. hamburger 1 (46 oz.) can V-8 juice 1 can cream of mushroom soup 1/4 tsp. garlic 1 can Veg-All or 1 pkg. frozen vegetables Directions
beef and brown. Drain. Combine ground beef mixture with remaining ingredients; cook until vegetables are done. |
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