Raspberry Lemonade Salad

    Ingredients

    2  3-oz. boxes raspberry gelatin
    1 10-oz. package frozen red raspberries
    1  6 oz. can frozen lemonade
    1 cup cream, whipped

    Directions

    Dissolve gelatin in 1 cup boiling water.  Add
    frozen raspberries and lemonade.  Stir until
    raspberries have thawed and mixture begins to
    thicken.  
    Chill until partially set.  
    Fold in whipped cream.  Pour into mold.  
    Chill until firm.
    Serve on salad greens.
    Makes 6 servings.