Raspberry Applesauce Salad

    Ingredients

    1 box raspberry gelatin
    1 10-oz. package frozen red raspberries
    1 cup applesauce
    1 cup sour cream (opt.)
    2 cups miniature marshmallows (opt.)

    Directions

    Dissolve gelatin in 1 cup boiling water.  Add
    frozen raspberries; stir until raspberries have
    thawed and mixture begins to thicken.  Stir in
    applesauce; turn into a 9-inch square pan.
    Chill until set.  Combine sour cream with
    marshmallows; spread over top.
    Makes 9 servings.