 |
| |
 |
| |
 |
| |
 |
| |
 |
| |
 |
| |
 |
| |
 |
| |
 |
| |
 |
| |
 |
| |
 |
| |
 |
| |
 |
| |
 |
| Appetizer Recipes & More |
Potato Chip Cookies
2 cups brown sugar, packed 1 cup shortening 2 eggs 2 cups all-purpose flour 1 tsp. baking soda 1 tsp. vanilla 1 cup crushed potato chips 1 cup chopped nuts Directions Cream together sugar, shortening, and eggs. Stir in flour, soda, and vanilla. Mix well. Add chips and nuts. Mix well to distribute. Drop by teaspoonful onto ungreased cookie sheet. Bake at 350 for 10 to 12 minutes. Makes 9 dozen. |
 |
 |
 |
 |