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| Appetizer Recipes & More |
Chocolate Chip Cookies II
2 1/4 cups flour 1/4 cup sugar 3/4 cup brown sugar 1 cup butter, softened 2 eggs 1 tsp. vanilla 1 pkg. vanilla instant pudding 1 tsp. baking powder 12 oz. bag semi-sweet chocolate chips 1 cup chopped walnuts Directions Combine flour and baking soda; set aside. Combine butter, sugars, vanilla and pudding mix in large bowl; beat until smooth and creamy. Beat in eggs; gradually add flour mixture. Stir in choclate chips and nuts. Drop by heaping teaspoons onto ungreased cookie sheets. Bake at 350 for 10 minutes. |
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