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Chicken Supreme
4 chicken breasts, boneless, skinless 4 slices chipped beef 4 slices bacon 1 (10 3/4 oz.) can cream of chicken soup Mix together soup and sour cream. Wrap a piece of chipped beef and then 1 piece of bacon around each chicken breast. Secure with toothpicks. Pour soup and sour cream sauce over chicken breasts. Bake at 350 for 1 1/2 hours, uncovered. |
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