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| Appetizers & Etiquette |
8 oz. cream cheese 1 can Cheddar cheese soup 3 tablespoons butter 1/4 cup onion, minced 1 medium tomato, finely cut Worcestershire sauce French bread, fruit wedges or vegetables for serving
Melt butter and saute onions. Add cream cheese and soup and heat until warm. Add tomato and dash of Worcestershire sauce. Serve with fresh cubed French bread. |
| Appetizer Recipes & More |