Appetizers
&
Etiquette


    Guacamole III

    Ingredients

    2 ripe avocados, peeled, pitted and quartered
    1 small yellow onion, quartered
    2 tsp. chopped jalapeno peppers, drained
    2 tsp. fresh lime or lemon juice
    1 tsp. crushed garlic
    tortilla chips

    Directions

    In food processor fitted with metal blace, finely
    chop onion and jalapeno peppers.  Add avocados
    and process until smooth.  Add lime or lemon juice
    and garlic; process 5 seconds.  
    Serve with tortilla chips.