Appetizers
&
Etiquette


    Crab Dip

    Ingredients

    1/2 cup yogurt or sour cream
    8 oz. pkg. cream cheese
    2 tablespoon mayonnaise
    1 teaspoon horseradish
    1/2 teaspoon dry mustard
    1/2 teaspoon Worcestershire sauce
    1/4 teaspoon hot pepper sauce
    1 cup fancy shredded Chaddar cheese
    1/2 lb. imitation crab, flaked
    paprika

    Directions

    Combine yogurt or sour cream, mayonnaise,
    cream cheese and seasonings.  Mix well.  Then,
    stir in cheddar cheese and crab.  Cover and chill 2
    hours.  Sprinkle with paprika.  
    Serve with crackers or breadsticks.