Delviled Ham Cheese Ball

    Ingredients

    3  oz. softened cream cheese
    1 cup shredded swiss cheese
    3 oz. can deviled ham
    2 tablespoons butter
    2 tablespoons dry white wine
    1 tablespoon chopped green onion
    1/3 to 1/2 cup toasted almonds
    Dash hot pepper sauce

    Directions

    Bring swiss cheese, cream cheese, deviled ham
    and butter to room temperature.  Add wine, onion, and
    hot sauce.  Beat till combined.  Cover and chill 4 to 24
    hours.  
    Shape mixture into a ball.  Roll in almonds.
    Let stand 15 minutes.  Serve with crackers.