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| Appetizer Recipes & More |
Tomato Soup Cake
2 cups flour 1 1/3 cup sugar 4 tsp. baking powder 1 tsp. baking soda 1 1/2 tsp. allspice 1 tsp. cinnamon 1/2 tsp. ground cloves 1 can condensed tomato soup 1/2 cup shortening 2 eggs 1/4 cup water Directions Mix all ingredients together. Put into greased and floured 9x13 inch pan. Bake at 350 for 35-40 minutes. Frost with cream cheese frosting. |
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