Queen Elizabeth Tea Cake Recipe

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ueen Elizabeth Tea

Cake

Ingredients

cup chopped dates

1 tsp. soda

1 cup boiling water

1 cup sugar

1 stick butter

1 egg

1 tsp. vanilla

1 1/2 cups flour

Frosting:

1 stick butter

8 Tbsp. cream

8 Tbsp. sugar

1 tsp. vanilla

Directions

our boiling water over dates and soda, set

aside. Mix butter and sugar, cream well. Add

date mixture and egg, flour and vanilla. Mix well

and bake in a 9x13 inch pan.

Bake at 3

for

35 minutes

For frosting, boil all ingredients for 2 minutes and

spoon over cut cake in pan.