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Fudge Frosted Brownies Ingredients 1/2 cup butter 1 cup sugar 2 eggs 2 sq. unsweetened chocolate, melted 1 tsp. vanilla 1/2 cup flour 1/2 cup chopped walnuts Frosting: 1 cup powdered sugar 1 Tbsp. cocoa 2 Tbsp. cream 1 Tbsp. butter Directions Cream butter and sugar. Add eggs; beat well. Blend in chocolate and vanilla. Add flour and walnuts; mix well. Pour into greased 8 x 8-inch pan. Bake at 325 degrees for 35 minutes. Cool in pan. For frosting, combine all ingredients in saucepan in order listed; cook until mixture boils around side of saucepan. Remove from heat; beat until spreding consistency. Cut into squares. |
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