Brownies II

    Ingredients

    2 1/2 sticks margarine
    1/2 cup cocoa
    4 eggs
    1 1/2 cup flour
    2 cups sugar
    2 tsp. vanilla

    Directions

    Melt margarine in a saucepan; stir in cocoa.  Mix
    remaining ingredients, then add cocoa-margarine
    mixture.  Put in jelly roll pan.
    Bake at 350 degrees for 30 minutes.  
    Frost when cool.
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